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Dairy & Alternatives

Ricotta (Whole Milk)

1 cup = 246 g

One level US cup of ricotta weighs 246 g (8.7 oz). A tablespoon is 15.4 g. Per 100 g: 174 calories and 11.3 g protein.

246 gGrams
8.7 ozOunces
428Calories
27.8 gProtein
7.4 gCarbs
32 gFat
0 gFiber
Cup size:

Measures at a glance

Ricotta (Whole Milk)
MeasureGramsOuncesCaloriesProteinCarbsFat
1 teaspoon5.1 g0.18 oz8.90.58 g0.15 g0.66 g
1 tablespoon15.4 g0.54 oz26.81.7 g0.46 g2 g
¼ cup61.5 g2.2 oz1076.9 g1.8 g8 g
⅓ cup82 g2.9 oz1439.3 g2.5 g10.7 g
½ cup123 g4.3 oz21413.9 g3.7 g16 g
1 cup246 g8.7 oz42827.8 g7.4 g32 g
2 cups492 g17.4 oz85655.6 g14.8 g64 g

Nutrition

174Calories per 100 g
428Calories per cup
84 mgSodium per 100 g
Protein11.3 g
Carbs3 g
Fat13 g
Fiber0 g
Sugar0.3 g

Bars show grams per 100 g. Calories come 26% from protein, 7% from carbs and 67% from fat.

Ricotta gets most of its calories from fat: about 26% from protein, 7% from carbs and 67% from fat. One cup (246 g) has 428 calories, 27.8 g protein and 0 g fiber.

How to measure

Fill to the line and read at eye level. For thick foods, level with a spatula.

For this ingredient: Drain any liquid, then spoon in and level with a spatula.

Tips from the kitchen

  • Measure liquids at eye level on a flat counter.
  • Level thick foods like yogurt with a spatula.
  • Plant milks vary a lot by brand; check the label for protein.

Common questions

How many grams is 1 cup of ricotta?

One level US cup of ricotta weighs about 246 g (8.7 oz). Drain any liquid, then spoon in and level with a spatula.

How many grams is 1 tablespoon of ricotta?

One level tablespoon weighs about 15.4 g, and one teaspoon about 5.1 g.

How much protein is in 100 g of ricotta?

100 g has 11.3 g protein, 3 g carbs, 13 g fat and 174 calories.

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