How many cups is 1 gram of cake flour?
1 g = 0.01 cup
One level US cup of cake flour weighs 120 g (4.2 oz). A tablespoon is 7.5 g. Per 100 g: 362 calories and 8.2 g protein.
Your amount
0.01 cup1 gram
3.6Calories
0.08 gProtein
Conversion chart
| grams | cups | Calories | Protein |
|---|---|---|---|
| 10 g | 0.08 cup | 36 | 0.8 g |
| 25 g | 0.21 cup | 91 | 2.1 g |
| 50 g | 0.42 cup | 181 | 4.1 g |
| 100 g | 0.83 cup | 362 | 8.2 g |
| 200 g | 1.7 cup | 724 | 16.4 g |
| 250 g | 2.1 cup | 905 | 20.5 g |
| 500 g | 4.2 cup | 1,810 | 41 g |
How to measure
Fluff it, spoon it into the cup, and sweep the top flat with the back of a knife. Scooping straight from the bag packs it down and can add 20 to 30% extra.
Sift or whisk, then spoon into the cup and level. It is finer and lighter than all-purpose flour.
Common questions
How many cups is 1 gram of cake flour?
1 gram of cake flour = 0.01 cup. Sift or whisk, then spoon into the cup and level. It is finer and lighter than all-purpose flour.
Is this a level or heaped gram?
Level. Heaped spoons and packed cups can weigh 20 to 30% more.
Why does my package say something different?
Brands grind and pack differently. For baking, a kitchen scale is always more accurate than cups.